You will not be allowed to compare more than 4 products at a time
View compare
Qusain Farooq
Food technologist |Research | Product Development | Consultancy
Qusain Farooq is a food science and research professional with strong expertise in food product development, quality assurance, applied research, and technical consultancy. With hands-on experience spanning academia, food processing, and innovation-driven projects, he provides practical, evidence-based solutions tailored to industry and research needs.
His consultancy approach bridges the gap between scientific research and real-world application, ensuring compliance, efficiency, and commercial viability—without compromising on integrity or quality.
Peak Freshness Guaranteed
Finest Quality Nuts
High Protein
Rich in Essential Vitamins
100% Organic
No Preservatives
Peak Freshness Guaranteed
Finest Quality Nuts
High Protein
Rich in Essential Vitamins
100% Organic
No Preservatives
Consultancy Services
-
FoodProduct Development & Reformulation
- Development of nutrient-dense, clean-label, and functional food products
- Reformulation of existing products for improved nutrition, shelf life, and sensory quality
- Protein-based foods, spreads, nut butters, cereal products, and specialty foods
- Sugar-free and reduced-sugar product optimization
- Ingredient selection and formulation support
-
FoodQuality, Safety & Shelf-Life Studies
- Shelf-life evaluation and stability testing
- Moisture content, water activity, and physicochemical analysis
- Microbiological quality assessment (SPC, yeast & mold)
- Packaging evaluation for product stability
- Compliance with AOAC and international food standards
-
Functional Foods& Novel Ingredients
- Dietary fiber modification (SDF/IDF enhancement)
- Fermentation-based ingredient development
- Valorization of agro-industrial by-products (e.g., date pits, cereals)
- Functional ingredient efficacy and application studies
-
FoodLabeling & Regulatory Guidance
- Nutritional labeling and ingredient declaration
- Regulatory compliance for local and export markets
- Clean-label positioning and consumer-friendly claims
- Product documentation and technical files
-
IndustrialProblem Solving & Process Optimization
- Process improvement for food manufacturing
- Yield, texture, and stability enhancement
- Troubleshooting formulation and processing challenges
- Cost-effective ingredient and process recommendations
-
Areas of Expertise
- Food Chemistry & Analysis
- Functional & Protein-Based Foods
- Shelf-Life & Storage Stability
- Food Microbiology
- Product Innovation & Reformulation
- Academic & Industrial Research
Sub Heading
Consultancy Philosophy
“Science shouldsolve real problems, not just fill pages.”
Qusain Farooq believes in transparent, ethical, and research-backed consultancy, delivering solutions that are technically sound, commercially practical, and sustainable.
Peak Freshness Guaranteed
Finest Quality Nuts
High Protein
Rich in Essential Vitamins
100% Organic
No Preservatives
Peak Freshness Guaranteed
Finest Quality Nuts
High Protein
Rich in Essential Vitamins
100% Organic
No Preservatives
Let’s Work Together
Whether you are a food startup, research scholar, manufacturer, or brand, Qusain Farooq offers tailored consultancy to help you develop better products, stronger research, and compliant food solutions.